October really snuck up on me this year. Until I booted up my computer this afternoon, I was under the impression that today was September 30. I was pretty disappointed to learn I was a day behind and MoFo was officially over. I’ll definitely miss the camaraderie of Vegan MoFo, but I do still have some good stuff planned for this month. Starting next week, check back for:
- A detailed review of Chloe Coscarelli’s newest book, Chloe’s Vegan Italian Kitchen.
- Lots of baking fun as we celebrate my son’s second birthday.
- Thoughts on feeding your veg*n toddler.
Happy October everyone.
(Doggy bread sticks using the bread stick recipe from Chloe’s Vegan Italian Kitchen)